The Cheese Lover’s Guide

€25.00

Taking you from dairy farm to cheeseboard, as well as exploring the history of cheesemaking around the world, you can learn the key features of popular and less well-known cheeses and where they are made. Cultivate your palate and become a true cheese connoisseur with expert advice on perfect pairings, 100 tastings, and delicious ideas for cheeseboards to build at home. This is the perfect companion to all cheese lovers everywhere.

In stock

SKU: 9780241814635 Category: Tags: , ,

Description

The ultimate guide to buying, tasting, and pairing the best cheese from around the world

One of the most ancient of food traditions, cheesemaking is found across the globe and is as reliant on process, ingredients, and terroir as fine wine. Taking you from dairy farm to cheeseboard, as well as exploring the history of cheesemaking around the world, you can learn the key features of popular and less well-known cheeses and where they are made.

Cultivate your palate and become a true cheese connoisseur with expert advice on perfect pairings, 100 tastings, and delicious ideas for cheeseboards to build at home.

This is the perfect companion to all cheese lovers everywhere.

Additional information

Weight 0.633 kg
Dimensions 22.4 × 17.8 × 2.1 cm
Author

Publisher

Imprint

Cover

Hardback
Pages

208
Language

English
Edition
Dewey

641.373 (edition:23)
Readership

General – Trade / Code: K

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